Raymond Blanc at Frome Valley Kitchens

Celebrity chef Raymond Blanc of ‘Le Manoir aux Quat Saisons’ & ‘The Restaurant’ fame recently visited Frome Valley Kitchens to launch their new showroom and stayed for six hours! He showed guests the skills that have made him one of the country’s top chefs when he cooked two three course meals plus a few added extras. The complete dishes were laid out guests for to savour at the end of the demonstration.

‘Taste your food as you cook, listen to it cooking, the smell already invades you, infatuates you get to know your oven as your best friend, I want my crème brulee to melt in your mouth like flakes of snow’.

Just a few of the remarks made by Raymond that had over two hundred people enthralled for the duration.